2 cloves garlic
2 large chicken breast fillets
2 capsicum choped
2 cup tinned tomatoes
2 avocadoes
2 tbs olive oil
2 tsp fresh chilli or paprika
salt and pepper
2 large chicken breast fillets
2 capsicum choped
2 cup tinned tomatoes
2 avocadoes
2 tbs olive oil
2 tsp fresh chilli or paprika
salt and pepper
- Place oil and garlic in a saucepan and cook for 2 minutes. Add the chicken, capsicum and tinned tomatoes.
- Simmer for 20 minutes or until chicken is cooked through. Stir through avocado. Season with salt and pepper, add a dash of fresh chilli or paprika.
- Serve with rice.